Crafted by Japan's premier knife maker, this multipurpose knife marries a razor-sharp serrated blade with Ken Onion's signature curved handle for effortless slicing of meats, breads, cheeses, vegetables and more.
- VG-10 “super steel” blade is clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade.
- Specially shaped handle increases control while decreasing fatigue.
- Handle is made from resin-infused PakkaWood for lasting moisture resistance.
- Handcrafted by Kershaw, premier cutlery makers for more than 90 years.