Shun Classic Western Chef's Knife
- Special Offer
Combining the best of two knife-making traditions, this knife from our Shun Classic line has a thicker blade than traditional Japanese cutlery and a 22-degree cutting edge modeled after European chef’s knives. The thicker, heftier blade allows it be used for heavy-duty cutting tasks while still offering the superb edge retention of the Shun Classic VG-Max “super steel” blade.
- Japanese-made chef’s knife with the 22-degree blade-edge angle of Western kitchen cutlery.
- Appropriate for tasks such as cleaving, cutting through chicken bones, cracking crab shells and preparing melon fruits with thick rinds.
- Thick, strong blade offers more belly curve for rocking cuts.
- Broad blade is useful for transferring chopped foods from cutting board to pot.
- VG-Max “super steel” blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
- Durable PakkaWood handle resists moisture and is D-shaped to sit comfortably in the hand.
- Extra weight in stainless-steel bolster balances the heavy blade.
- 6" knife: 6"-long blade; 5"-long handle; 6.8 oz.
- 8" knife: 8 1/4"-long blade, 5"-long handle; 8 oz.
- Handcrafted in Japan.
- Use & Care
- Always use caution when handling sharp objects.
- Avoid cutting on hard surfaces such as stone, metal or glass.
- It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.
- Hand-wash with warm water and a mild detergent; rinse and dry immediately.
- Avoid cleaners containing bleach or citrus extracts.
- Sharpen as needed. With regular use and honing once a week, your knife should not need sharpening more than once or twice a year.
- Sharpen your knife at home using a whetstone or knife sharpener designed to sharpen at a 22-degree angle, or have it sharpened by a professional.
- Store knife in a safe place to protect its edge and prevent injury.
- Please click here to learn more about Care, Sharpening, and Warranty Sharpening Policy and Shipping Instructions.
- Click here for warranty and sharpening request form.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders reciived by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday thorugh Sunday will arrive on the following Tuesday.