Produced by Japan's leading blade manufacturer, this paring knife is indispensable for trimming and peeling fruits and vegetables. The blade curves inward for easy peeling and then outward for slicing and coring.
- VG-MAX “super steel” blade is clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade.
- Perfect paring knife has a unique hybrid shape that combines the characteristics of a standard paring knife, sheep’s-foot paring and bird’s beak paring knife for deft preparation of fruits and vegetables.
- Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand.
- This NSF-certified knife meets the high-level hygiene standards for professional kitchens.
- Handcrafted in Japan.