Ruffoni Polenta Pot

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  • $200
    • Exclusive
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  • Handcrafted at a family-owned workshop in the Italian Alps, this heavy-gauge copper paiolo is designed for traditional polenta preparation. The pot's flared sides facilitate stirring and encourage the steady absorption of water into the cornmeal, ensuring a creamy texture.

    • 3 1/2-qt. cap.
    • Crafted of hand-hammered copper for excellent heat conductivity.
    • Interior is lined with durable nonreactive tin.
    • Shaped to facilitate stirring and encourage absorption of liquid.
    • Riveted brass handle is adorned with sculpted acorns and leaves.
    • Includes a long wooden stirring spoon.
    • Made in Italy.