In the world's great wine-producing regions, chefs have long relied on marinades made from local vintages to season their signature dishes. Celebrating this culinary tradition, our all-natural marinade combines a buttery, full-bodied Chardonnay with sweet roasted-garlic puree and aromatic herbs.
- A versatile all-natural marinade combining the tang of Chardonnay and the mellow sweetness of roasted garlic with fine white wine vinegar and grapeseed oil, rosemary, thyme and oregano.
- Ideal for grilling, roasting or pan-searing, it quickly adds rich, complex flavor to poultry, pork and seafood.
- 12 fl. oz.
- Made in USA.
- A Williams-Sonoma exclusive.