A thoughtful hostess gift, our set of cheese servers pairs polished stainless steel heads with nickel-finished handles hand-cast in the shape of feathers. Three different knives suit a variety of cheeses.
- Set of three includes one teadrop-shaped blade (called a cuore) for cutting semi-hard cheeses, one pronged knife for slicing and serving firm cheeses, and one flat blade (called a campana) for blues and other crumbly or semi-soft varieties.
- Handles are hand-cast of solid brass with a nickel finish.
- Heads are polished stainless steel.