Pomona’s Universal Pectin, Set of 2

Preserve your harvest of summer fruits by making jams and jellies to savor year-round or to share as gifts. A favorite of home canners, Pomona’s all-natural pectin jells well with less sugar and allows you to use any type of sweetener you choose, giving you more control over your finished product.

• 100% pure citrus pectin made from citrus fruit peel.
• Contains no sugar, preservatives or additives.
• Can be used with any sweetener including sugar, honey, sugar substitutes, maple syrup, agave, juice concentrate—or just pure fruit.
• Use to make cooked jams and jellies as well as aspic, jello, sorbet, yogurt, and jellied fruit or candy.
• Jell is activated by calcium (packet included).
• One box makes 2 to 4 batches.
• Can make small batches or double or triple batches.
• Includes directions and recipes.
• 1 oz. pectin powder, 1/2 tsp. monocalcium phosphate powder.
• Set of two.