Platine Bakery Chocolate Fondue Dipping Set

Our gift set from chef Jamie Cantor and her team at the popular Platine Bakery in Los Angeles contains everything you need to enjoy a decadent chocolate fondue dessert. Premium Callebaut chocolate, enhanced with Nielsen Massey vanilla bean paste, cinnamon and a touch of rum, makes a rich, silken sauce. For dipping, our set includes the bakery’s chewy coconut macaroons, moist almond pound cake and handcrafted marshmallows along with sweet dried apricots and wood dipping skewers. Easy to prepare in minutes, this special set is ideal for a ready-made fondue party and makes a unique gift.

• Shipped fresh.
• Made in USA.
• A Williams-Sonoma exclusive.

Kit includes:

• 14-oz. jar Callebaut chocolate fondue.
• 6 coconut macaroons.
• 4 oz. dried apricots.
• 1 mini almond pound cake loaf (3" x 1 1/2" x 1 3/4" high).
• 6 marshmallows.
• 6 bamboo fondue skewers.