Platine Bakery Chocolate Fondue Dipping Set
Our gift set from chef Jamie Cantor and her team at the popular Platine Bakery in Los Angeles contains everything you need to enjoy a decadent chocolate fondue dessert. Premium Callebaut chocolate, enhanced with Nielsen Massey vanilla bean paste, cinnamon and a touch of rum, makes a rich, silken sauce. For dipping, our set includes the bakery’s chewy coconut macaroons, moist almond pound cake and handcrafted marshmallows along with sweet dried apricots and wood dipping skewers. Easy to prepare in minutes, this special set is ideal for a ready-made fondue party and makes a unique gift.
- Shipped fresh.
- Made in USA.
- A Williams-Sonoma exclusive.
- 14-oz. jar Callebaut chocolate fondue.
- 6 coconut macaroons.
- 4 oz. dried apricots.
- 1 mini almond pound cake loaf (3" x 1 1/2" x 1 3/4" high).
- 6 marshmallows.
- 6 bamboo fondue skewers.
To ensure freshness, perishable items are shipped overnight from the supplier and are not eligible for rush shipping. Please allow up to one week for delivery.
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At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.