Peter's Yard Crisp Bread

These award winning crispbreads are the result of Peter Ljunquist’s passion for quality baking and his love of good bread. Originally starting life in a small bakery in the Swedish countryside, the artisan bakers of Peter’s Yard continue to follow an age-old traditional Swedish recipe, using naturally fermenting sourdough, fresh milk, rye, wheat and honey. The result is a wonderfully wobbly, fully organic cracker that’s delightful to enjoy with an endless array of snacks and appetizers.

• Crafted by artisan bakers using a traditional Swedish recipe that includes naturally fermenting sourdough, fresh milk, rye, wheat and honey.
• Serve them with butter, artisanal cheese, gravlax, smoked salmon, cold meats, patés or dips.
• Each tin is 12 oz. and contains about 20 crispbreads.
• Made in England.