Pecan Pumpkin Butter

Capturing the rich flavors of the late-autumn harvest, this prize-winning spread originated at Muirhead, the 18th-century farmhouse in New Jersey that evolved from a fine dining establishment into a leading producer of specialty foods. The third generation of the Simpson family continues to prepare the luscious all-natural butter, using only the finest ingredients and old-fashioned care.

• Made with ripe pumpkin, premium pecans and spices.
• Delicious as a spread on quick breads and muffins, or as a filling with ebelskiver pancakes.
• For a classic pumpkin pie, just blend with eggs and cream (the mixture is already spiced), then pour into a piecrust and bake.
• Pumpkin pie recipe included.
• 13.5 oz. each (makes one 9" pie).