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Improve baking results with this pastry cloth and rolling-pin cover. They absorb extra flour and reduce sticking to promote efficient rolling without overworking the dough – one of the secrets to light, tender results.
Pastry cloth provides a grease- and moisture-resistant surface for rolling cookie dough, piecrust and fresh pasta.
Stiff fabric has the necessary resistance for even rolling and durable stitched edges.
Rolling-pin cover prevents sticking and removes extra rolling flour to promote perfect texture.
Pin cover fits snugly over a 3 1/4" diam., 18" long rolling pin.
Cloth and cover can be hand-washed and used again and again.
Two-piece set includes one of each.
Made by Ateco, producers of professional-quality pastry tools since 1905.