Essential to successful cooking and baking, this versatile, high-quality parchment paper is handy for everything from baking cookies and making pastry bags to cooking en croute.
- All-natural heavyweight paper resists moisture and grease and is odorless, flavorless and chlorine free.
- In baking, use it to line cookie sheets and cake pans for easy release without extra oil or butter, for cooling candy and chocolate, and for piping frostings.
- For savory cooking, use for steaming meats and vegetables, wrapping tamales and splatter-free microwaving.
- Paper is coated with a proprietary Silicone-like substance that resists scorching and prevents sticking.
- Easy to roll and cut to any desired size.
- Disposable and biodegradable.