A Hong Kong favorite for generations, the puffy, doughy treats called “egg waffles” are traditionally cooked by sidewalk vendors and enjoyed for breakfast and snacks. Now you can make the waffles at home using this pan from Nordic Ware, a family-owned company famous for its fine bakeware since 1946.
- Creates egg-shaped waffles with crispy-golden outsides and tender-creamy centers.
- Durable cast-aluminum distributes heat quickly so the waffles cook evenly.
- Durable PFOA-free nonstick cooking surface for low-fat cooking, stick-free release of waffles and easy cleanup.
- Rugged stainless-steel handles.
- Hinged, interlocking pans separate for easy washing.
- Recipe included.