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Nigiri Sushi Mold

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  • The history of sushi is equal parts legend and lore. The most commonly accepted story is that fermented rice was used to preserve fish, and eventually people began to eat the rice along with the fish. Today, chefs prepare nigiri sushi as a way to showcase the best of the day's catch, with a thin slice of raw fish topping a compact ball of fermented rice. This nigiri kit provides a simple two-piece mold for shaping and pressing nigiri in perfect, uniform pieces.

    • Shapes and presses five uniform pieces of nigiri sushi.
    • Top half of mold positions fish over rice in bottom half for perfect results.
    • Nonstick polypropylene construction releases sushi easily every time.
    • Made in Japan.