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More® Cupcakes, Set of 12

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$75
Summary

Create a dazzling dessert buffet or a tower of treats with these single-flavor cupcake sets from Cupcakes by More®. Offered by the dozen in an array of popular flavors, they’re ideal for weddings, birthdays, showers and festive occasions year round. Artisans at the Chicago-based bakery create the decadent cupcakes from scratch in small batches, using top-of-the-line ingredients like Madagascar vanilla and Valrhona chocolate to ensure premium flavor in every bite. Choose your favorites from our array of sophisticated flavors:

More®: Deep, dark Belgian chocolate cake with Valrhona chocolate ganache and a vanilla cream center.

Salted Caramel: Vanilla butter cake with a moist crumb, a liquid caramel filling and caramel buttercream frosting.

Vanilla Vanilla: Moist and light Madagascar Bourbon vanilla cake swirled with Madagascar Bourbon vanilla buttercream.

Chocolate Vanilla: The best of both worlds—chocolate cake topped with a vanilla buttercream icing.

Red Velvet: A Southern classic, this light, super-moist cocoa cake is frosted with a rich cream-cheese frosting.

White Velvet: Madagascar Bourbon vanilla wedding cake with vanilla buttercream frosting and topped with elegant curls of white chocolate.

Black & White: Rich, moist cupcakes showcase swirls of chocolate and vanilla, topped with velvety chocolate buttercream frosting and elegant curls of white and dark chocolates.

Chocolate Valrhona: Belgian dark chocolate cake with chocolate mousse filling and a chocolate glaze.

Chocolate Chocolate: A deep, dark Belgian chocolate cake with chocolate buttercream frosting.

  • 1 dozen cupcakes in your choice of one flavor
  • Each cupcake is approx. 2 3/4" diam., 2 1/2" high.
  • Shipped frozen.
  • Made in USA.
Use & Care

Receiving Instructions

  • The cupcakes are shipped frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands.
  • Upon receipt, store the cupcakes at room temperature, where they will keep for up to 2 days. If not serving immediately, place the cupcakes in an airtight container and place in the freezer for up to 1 month. We do not recommend refrigerating the cupcakes.

To Serve

  • If the cupcakes are frozen, remove from freezer approximately 2 to 3 hours prior to serving, allow them to thaw at room temperature.  The cupcakes are best enjoyed at room temperature.
Ingredients
  • More®: Granulated sugar, egg, white, corn syrup, salt, wheat flour, all-purpose white flour, baking powder, baking soda, dry powder cocoa, whole egg, vanilla extract, milk, canola vegetable oil, 62% dark chocolate, butter, heavy cream, FD&C Blue #1.
  • Salted Caramel: Granulated sugar, egg white, butter, vanilla extract, heavy cream, salt, wheat all-purpose white flour, baking soda, baking powder, whole egg, buttermilk, black Hawaiian lava salt.
  • Chocolate Vanilla: Wheat all-purpose white flour, salt, baking powder, baking soda, cocoa dry powder, whole egg, vanilla extract, milk, vegetable oil, canola, granulated sugar, water, egg white, butter, vanilla bean paste, FD&C Blue #1.
  • Chocolate Chocolate: Wheat all-purpose white flour, salt, baking powder, baking soda, dry cocoa powder, whole egg, vanilla extract, milk, canola vegetable oil, granulated sugar, butter, powdered sugar, corn syrup, semi-sweet chocolate chips, chocolate dragee.
  • Red Velvet: Cream cheese, butter, powdered sugar, vanilla extract, salt, white chocolate, canola vegetable oil, granulated sugar, buttermilk, whole egg, water, vinegar, wheat all-purpose white flour, baking soda, dry cocoa powder, red #40.
  • Valrhona: 62% dark chocolate, butter, corn syrup, heavy cream, wheat all-purpose white flour, salt, baking powder, baking soda, dry cocoa powder, whole egg,, vanilla extract, milk, canola vegetable oil, granulated sugar, water, fondant.
  • Vanilla Vanilla: Milk, wheat all-purpose white flour, granulated sugar, butter, vanilla extract, baking powder, salt, water, egg white, white chocolate.
  • Black & White: wheat all-purpose white flour, salt, baking powder, baking soda, cocoa dry powder, egg whole, vanilla extract, milk, vegetable oil, canola, granulated sugar, water, egg white, butter, baking powder, salt, white chocolate, 62% dark chocolate.
  • White Velvet: Milk, wheat all-purpose white flour, granulated sugar, butter, vanilla extract, baking powder, salt, water, egg white, vanilla bean paste, white chocolate.
Shipping

Shipping Information

To ensure freshness, perishable items are shipped via 2-day delivery from the supplier and are not eligible for rush shipping. Please allow one to two weeks for delivery.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination.

Return Policy

At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 30 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.

Signature

$75
  • Exclusive
  • Online Only

Salted Caramel

$75
  • Exclusive
  • Online Only

Vanilla Vanilla

$75
  • Exclusive
  • Online Only

Chocolate Vanilla

$75
  • Exclusive
  • Online Only

Red Velvet

$75
  • Exclusive
  • Online Only

White Velvet

$75
  • Exclusive
  • Online Only

Black & White

$75
  • Exclusive
  • Online Only

Valrhona

$75
  • Exclusive
  • Online Only

Chocolate Chocolate

$75
  • Exclusive
  • Online Only
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