Mini Offset Stainless-Steel Spatula

This spatula is a favorite of professional pastry chefs. The blade's small surface area, offset angle and slight flexibility provide exceptional control when you're icing cookies and cupcakes and spreading fillings.

• High-carbon stainless-steel blade is slightly flexible for great control and angled to keep your knuckles out of the icing.
• High-density plastic handle is moisture resistant and durable.
• Full-tang blade is triple riveted to the handle for strength and durability.
• An essential kitchen tool for icing cakes, transferring baked goods to cooling racks, and even flipping pancakes.
• Dishwasher safe.