World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this high-performance honing steel is specifically designed to keep your Michel Bras knives in top condition.
- Hand assembled to exacting specifications.
- Steel honing rod is encrusted with diamond bits, the ultimate material for restoring a keen edge to fine high-carbon-steel knives.
- Etched with Bras’s signature emblem of cistre, the delicate Alpine fennel that grows in the hills above his Aubrac restaurant.
- Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in your hand.