Madras Curry Indian Simmering Sauce
Madras-style curries are classics in family kitchens throughout southern India—and this one from Maya Kaimal shines with the bright flavors of real home cooking. Our simmering sauce is made using Maya’s own family recipe, which blends ripe tomato puree with fresh curry leaves, Serrano peppers and Malabar black peppercorns. Creamy coconut milk and Indian white lentils (known as urad dahl) round out the sauce with a luscious velvety texture.
- 16 fl. oz.
- Made in USA.
- A Williams-Sonoma exclusive.
- Onions, coconut milk (coconut extract, water, citric acid), water, tomato puree (water, tomato paste, citric acid), vegetable oil, spices, garlic, ginger, natural flavor (water, hydrolyzed yeast, natural flavor, lactic acid), salt, urad dal, curry leaves, serrano peppers, xanthan gum, turmeric.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
The shipping rate varies depending on your order total and shipping destination.View Shipping Options and Charges.
For an additional charge of $15 per address, we can rush delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.