This collection of six plants produces high-yielding, disease-resistant vines of snap peas, shelling peas and sugar peas for enjoying through the spring and into the early summer months. For easy harvesting, support with a fence, trellis or stake. Enjoy the snap and snow peas whole in stir-fries, pastas and salads.
Sugar Ann Snap: Compact plants produce sweet, stringless pods, each 2 1/2"-3 1/2" long for eating whole or shelled.
Mr. Big Shelling: Biggest, plumpest shelling pea variety with large 3"–4" pods holding 9 to 10 sweet, round peas.
Oregon Giant: Very large (up to 4 1/2" long), flat and tender snow pea pods with a mild, sugary flavor.