Hot Pepper Collection, 4" Plant 6-Pack

For Christmas delivery order by, Wednesday, December 17, 2014, 8PM ET.

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  • Grow your own chilies for adding heat and flavor to Latin and Southeast Asian dishes and for pickling. This six-pack of sustainably grown hot-pepper plants includes three varieties—cayenne, habanero, and jalapeño— offering a range of colors, shapes, flavors and heat levels.

    Cayenne Long Stem: Very hot, small, narrow, pointed pods, 4"–7" long, ranging in color from red to purple and yellow.

    Habanero: Extremely hot, short, plump, triangular pods (1 1/2"–2" high) ranging in color from green to yellow and red.

    Jalapeño: Mildly hot, smooth, tapered mild-flavored chile ranging in color from green to yellow and red. Pods grow 3"– 5" long.

    • Zones 3-–9 for cayenne and habanero; zones 3–10 for jalapeño.
    • Suitable for container or ground planting.
    • 3" to 4" high plants ship in 4" diam. grower’s pots.
    • Plant March–June.
    • Require full sun and regular water.
    • Six plants, two of each variety.
    • Sustainably grown in USA.
    • A Williams-Sonoma exclusive.
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