Hand made with shredded potatoes, eggs, onion and seasonings, these savory pancakes, developed from a family recipe, are a great addition to a holiday party or brunch. Crisp and golden brown on the outside with a moist interior, they are easy to prepare—simply bake and serve. Choose traditional latkes in two sizes or mini pancakes in three assorted flavors.
Large Latkes: With the classic potato-onion flavor, these latkes are ideal for a side dish or main course.
Mini Lakes: Also made from the classic potato and onion combination, each is half the diameter of large latkes so they're perfectly sized for hors d’oeuvres.
Mini Latkes, Assorted Flavors: Features 16 of each flavor: original (russet potato and onion), sweet potato (a blend or sweet and russet potatoes) and green onion (russet potato and green onion).