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Le Creuset Zen Tea Kettle
- Special Offer
- Online Only
Inspired by classic Japanese teapots, Le Creuset’s kettle re-creates their elegant shape in enameled steel. The spout has a thumb tab for easy opening, and the hinged nonslip handle locks in place for steady pouring.
- Carbon-steel kettle heats efficiently to reach the boiling point quickly.
- Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains.
- Heat- and slip-resistant handle secures in place for safe pouring, and can flip down to either side.
- Whistles when the water reaches a rolling boil; whistle flips up for pouring.
- Ideal for use on any cooktop, including induction.
- 1 3/4-qt. cap.
- Made in Thailand.
- Use & Care
- Ideal for use on any type of cooktop, including induction.
- Do not fill the kettle above the inner spout opening.
- Do not heat while kettle is empty or allow it to boil dry.
- To prevent mineral buildup, empty contents after each use.
- Do not slide on stovetop.
- Enamel can chip or crack if dropped or banged on hard surface.
- Hand wash.
- Avoid using harsh detergents, abrasive cleansers, steel wool or steel scouring pads.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
- More about Le Creuset
The first Le Creuset foundry opened in 1925 in Fresnoy-le-Grand, France, and specialized in cast-iron cookware. The cast-iron pieces are still made at the original factory, using the traditional techniques of hand forging and casting in individual sand molds. The brightly pigmented porcelain-enamel glaze that first set Le Creuset cookware apart from other cast-iron cookware now comes in a wide range of traditional and contemporary colors. In 2013, Le Creuset began producing innovative stainless-steel cookware in Portugal with lids that incorporate the same signature three-ring design as the company’s classic cast-iron pieces. This stainless-steel collection was awarded the prestigious 2014 Red Dot Award for product design.