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This cast-iron pan conducts heat superbly and sustains the high temperatures needed for stir-frying, so ingredients cook quickly and evenly. Made in France, it has substantial weight to provide stability on the stovetop.
Cast iron coated with durable porcelain enamel distributes high heat evenly.
Easy-clean nonreactive interior does not require seasoning.
Wide, angled shape allows you to stir and toss ingredients without spilling.
Offering a clear view of the cooking process, the glass lid is useful for steaming and braising.
Ideal for use on any cooktop, including induction.
Vibrant, colorful exterior for stove-to-table presentation.