Whether you're cooking on a stovetop or an outdoor grill, this Le Creuset enameled cast-iron skillet performs impeccably. Its ample elongated shape is ideally suited for everything from a pork loin or whole fish to an array of seasonal vegetables.
- Cast iron coated with durable porcelain enamel distributes heat slowly and evenly.
- Easy-clean nonreactive interior does not require seasoning.
- Excellent for searing, sautéing, blackening and panfrying.
- Ideal for use on any cooktop, including induction.
- Vibrant, colorful exterior for stove-to-table presentation.
- Made in France.