Le Creuset Enameled-Steel Stock Pot
- Special Offer
Le Creuset cookware is famous for its superb craftsmanship and inventive use of color. Its enamel-on-steel line heats up quickly for high performance. So whether you’re boiling water for pasta, blanching vegetables, or preparing soups or stocks, this all-purpose lightweight stockpot makes marked contribution to your cookware collection.
- Heavy-gauge carbon steel construction for quick heating.
- Enamel finish is durable, easy to clean and eliminates the need to season the pot.
- Generously sized stockpot is ideal for cooking large quantities of food.
- Tight fitting lid allows heat to circulate and keeps flavors inside.
- Safe for all cooking surfaces, including induction.
- Dishwasher safe.
- Dimensions & More Info
- 8-qt.: 9 3/4" diam., 7 3/4" high; 8-qt. cap.; 7 lb.
- 12-qt.: 11 1/4" diam., 9" high; 12-qt. cap.; 9 lb. 4 oz.
- 16-qt.: 12" diam., 10 1/4" high; 16-qt. cap.; 9 lb. 12 oz.
- Made in Thailand.
- Use & Care
- Ideal for use on any type of cooktop, including induction.
- Do not heat empty or allow pot to boil dry.
- Enamel can chip or crack if dropped or banged on hard surface.
- Dishwasher safe.
- If enamel interior gets stained, soak overnight in mixture of 1-Tbs. bleach and 1 gallon water.
- Avoid using harsh detergents, abrasive cleansers, steel wool or steel scouring pads.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.
- More about Le Creuset
The first Le Creuset foundry opened in 1925 in Fresnoy-le-Grand, France, and specialized in cast-iron cookware. The cast-iron pieces are still made at the original factory, using the traditional techniques of hand forging and casting in individual sand molds. The brightly pigmented porcelain-enamel glaze that first set Le Creuset cookware apart from other cast-iron cookware now comes in a wide range of traditional and contemporary colors. In 2013, Le Creuset began producing innovative stainless-steel cookware in Portugal with lids that incorporate the same signature three-ring design as the company’s classic cast-iron pieces. This stainless-steel collection was awarded the prestigious 2014 Red Dot Award for product design.