Founded in 1977 in Paris, La Maison du Chocolat is world renowned for its exquisite chocolate creations. Among the shop's most coveted treats are these praliné eggs, filled with smooth and crunchy fillings, and coated in rich chocolate, all artfully nested in a festively bright spring-green box. Wrapped in a dainty bow, it’s the perfect gift for a springtime get-together or an after-dinner treat for the table. Our assortment includes:
Eggs Praliné, with roasted almonds and hazelnuts, almond slivers, coated with milk chocolate (golden-yellow foil).
Eggs Praliné Dentelle, with crêpes dentelles slivers mixed with an old-style praliné, coated with milk chocolate (golden-pink foil).
Eggs Praliné Crunchy, with almonds and roasted hazelnuts and caramel, mixed with praline and coated with dark chocolate (dark brown foil).
Eggs Praliné Smooth, with roasted hazelnuts and vanilla, coated with dark chocolate (deep orange foil).