What makes this knife different from other serrated bread knives is the blade's nonstick color coating. The ultrasharp blade ensures quick, precise slicing, and the coating releases foods easily.
- Nonstick red coating promotes smooth slicing and perfect release.
- Delicate tomato slices won't cling after cutting, and fresh-baked bread slices cleanly.
- Supersharp carbon-steel blade holds its edge and is easy to clean.
- Ergonomically designed for comfort and to reduce fatigue.
- Red safety sheath protects the blade and makes the knife easy to store in a drawer.
- Dishwasher safe.