Jacobsen Salt Co. Italian White Truffle Salt
A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers water from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with bits of Italian white truffles, prized for their heady perfume. The salt’s bright minerality and notes of garlic, forest and mushroom make it a natural with meats and mashed potatoes, and it transforms the flavor of popcorn. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes.
- Salt: 1.5 oz.
- Salt & Cellar Set: includes 1.5 oz salt and handcrafted salt cellar.
- Made in USA.
- Dimensions & More Info
- 3" diam., 1 3/4" high.
- Stamped with the Jacobsen Co. logo.
Oregon sea salt, Italian white truffles.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
For an additional charge of $15 per address, we can rush delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Salt with Cellar
- Online Only