Italian Braising Gravy
On Sundays, Italian American kitchens are filled with the rich, savory aroma of tomato sauce mixed with braised meat simmering on the stovetop. The sauce goes by lots of names, from “Sunday Gravy” to “Mamma’s Sauce.” It’s always made with love, and every family is convinced their recipe is the best. We make Sunday supper easy with our own version of this legendary all-purpose sauce.
- A nostalgic Italian-American blend of Italian tomatoes, fresh garlic and basil, sautéed in extra-virgin olive oil with a splash of red wine, then slowly simmered for authentic homemade flavor.
- Just braise with your family’s favorite meat and serve over pasta.
- 32 oz., 2 lb.
- Can be used in a slow cooker as well as the oven.
- Made in USA.
- A Williams-Sonoma exclusive.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
The shipping rate varies depending on your order total and shipping destination.View Shipping Options and Charges.
For an additional charge of $15 per address, we can rush delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
Tomato puree (water, tomato paste), tomatoes, extra-virgin olive oil, concentrated beef stock, garlic, beef, pork, red wine, sea salt, basil, onion concentrate (onion juice, sunflower oil), pepper, sugar.