This gorgeous new baking book contains beloved classics and contemporary treats, from passionate baker and food editor Kim Laidlaw and America’s most revered bakeries and bloggers. Stunning, full-color photographs throughout bring it all to life. A mixture of nostalgia and fun, it is written for both experienced bakers and anyone who might be curious about baking. With more than 100 recipes for irresistible treats, you’ll find it easy to share the fun of baking with friends and family. Hardcover, 224 pages.
|Williams-Sonoma Home Baked Comfort||$34.95|