Good for the earth and good for you, our heirloom cannellini beans are sustainably grown on family farms in Idaho’s Snake River Canyon. The region’s ideal growing conditions produce beans with an authentic mild, nutty flavor and creamy texture – just right for soups, salads and pasta dishes.
- Also known as white kidney beans, cannellini beans are a favorite in Italian cooking.
- Mild, versatile and exceptionally nutritious, they are perfect for side dishes, soups and stews, and casseroles.
- These botanical heirlooms are a part of living history, supporting centuries-old plant varieties and preserving the genetic diversity of our food supply.
- Produced by Zürsun, a second-generation family-owned company and one of America’s oldest suppliers of heirloom beans and grains.
- Recipe included.
- 1 lb. 8 oz.
- Product of USA.