Served warm from the oven, these ethereal, tender biscuits are a tempting accompaniment to any meal. They are hand made with premium natural ingredients—dairy cream, White Lily flour and fresh butter—by the artisan bakers at Northern California's Galaxy Desserts, founded by French-born pastry chef Jean-Yves Charon. The frozen biscuits are easy to prepare: just bake for 30 minutes and they emerge with delicately golden exteriors, tender interiors and an irresistible buttery aroma.
To ensure freshness, perishable items are shipped via 2-day delivery from the supplier and are not eligible for rush shipping. Please allow one to two weeks for delivery.
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At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
|Galaxy Desserts Biscuits, Set of 24||No Longer Available|