A New England seafood classic, lobster wellington makes an impressive entree for a dinner party. This mouthwatering version is hand prepared for you by the lobster experts at Hancock Gourmet in Maine. Succulent chunks of Maine-caught lobster are enveloped in a rich lobster pâté infused with delicate herbs and spices, wrapped inside a light, flaky puff pastry shell. Included is a generous amount of additional lobster sauce to spoon over each wellington just before serving. When you cut into the pastry, a tantalizing aroma fills the room. Based in coastal Maine, Hancock Gourmet is a family-run company focused on high-quality seafood specialties prepared with fresh, locally caught Maine shellfish and inspired by family recipes.