Williams-Sonoma Green Cardamom Pods

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  • A member of the ginger family, cardamom is the fruit of a tall, perennial shrub that is native to southern India but also flourishes in tropical regions around the globe. The seeds, celebrated for their exotic aroma and warm, spicy-sweet flavor, are encapsulated in these fresh, bright green pods.

    • Among the world's most precious spices, cardamom is prized for its intense aroma and warm, spicy sweetness.
    • Indian cooks rely on cardamom to add classic flavor to curries, fruit dishes and baked goods – it's also a signature ingredient in spicy chai teas.
    • Cardamom also plays a flavorful role in German, Russian and Scandinavian cookery, adding sweet spice to cakes, pastries and breads.
    • Whole cardamom pods, lightly crushed, can be used to flavor everything from braises and casseroles to marinades and hot mulled wine.
    • The fragrant seeds can also be removed from the pod and crushed in a spice grinder.
    • These premium, all-natural cardamom pods are sourced from India by a family-owned artisanal spice company in Northern California's Napa Valley.
    • 1.3 oz.
    • Product of India.