Gobel Traditional Finish Mini Round Tart Pans

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  • Use these classic French pans to create enchanting single-serving tarts that show off fresh berries and other seasonal fruits. The choice of professional pastry chefs, the pans promote even baking and perfect browning, and their lift-off rings promote easy release of the delicate crusts.

    • Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results.
    • Ideal size for individual servings.
    • Removable bottoms support the baked crusts while you slip off the pans’ outer rings.
    • Pan bottoms also aid in transferring the tarts to plates or platters.
    • Pans are equally suited to preparing savory mini quiches.
    • Made in France by a company that has produced quality bakeware since 1887.
    • Set of six.
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