The choice of professional pastry chefs, this classic French pan promotes even baking and tender, perfectly puffed brioche, a rich, buttery yeast bread beloved since the 19th century. The flared and fluted shape turns out a wonderfully decorative brioche for sharing.
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|Item||Price||Flat-Rate Delivery Fee|
|Gobel Nonstick Brioche Pan, 7 3/4"||$13||$0|