Hover to Zoom

Williams Sonoma Gluten-Free Quick Bread Mix, Spiced Pecan Pumpkin

No Longer Available
Williams Sonoma Credit Card

Earn up to 10% in rewards1 + Free Standard Shipping8 today with a new Williams Sonoma credit card.

  • Flavor Profile

    • Pumpkin, pecan, spice

    Why We Love It

    • With our premium mix, it's easy to bake rich, spicy homemade pumpkin bread that's 100% gluten-free. Based on the recipe for our best-selling bread mix, this custom blend starts with Chef Thomas Keller's gluten-free Cup4Cup flour, which guarantees a deliciously moist texture and a light, tender crumb. For authentic fall flavor, we use flakes of real pumpkin, along with crunchy unsalted pecans and fragrant Korintje cinnamon. Prep is simple: Just add water, butter and eggs, then bake in a loaf pan. The quick bread emerges golden brown from the oven, ready to slice and serve warm with butter or jam. It's so good, you'd never guess it's gluten-free.
    • A Williams Sonoma exclusive.

    Net Weight

    • 18 oz./510g (makes 8" x 4" loaf).
    • Made in USA.