This beautiful French dessert is a perfect pairing of flavors and textures, combining crisp, buttery puff pastry with the traditional sweet-and-nutty almond paste known as frangipane. The perfect partner for fresh, seasonal fruits, the galette is handcrafted by artisan bakers under the guidance of legendary French-born pastry chef Jean-Yves Charon. Simply thaw, bake and serve warm from the oven.
To ensure freshness, perishable items are shipped via 2-day delivery from the supplier and are not eligible for rush shipping. Please allow one to two weeks for delivery.
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At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 30 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
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