Galaxy Desserts Chocolate Peppermint Bark Croissants, Set of 10
- Online Only
- Vendor Shipped
To create these irresistible holiday pastries, master pastry chef Jean-Yves Charon fills his award-winning chocolate croissant dough with pieces of our famous Peppermint Bark—a perfect combination of two favorite treats. The croissants emerge from the oven with buttery, flaky, cocoa-infused exteriors, molten dark and white chocolate interiors, the delicate crunch of peppermint bits and wonderfully festive aroma. Try them for breakfast or brunch, or serve them as a unique dessert with coffee or tea.
- Easy to prepare: allow to rise overnight, then bake.
- Shipped frozen.
- 10 chocolate-peppermint croissants.
- Net weight: 2 lbs., 1 oz.
- Made in USA.
- Use & Care
- The croissants ship frozen with dry ice. Please take care not to touch the dry ice with bare hands. Upon receipt, remove croissants from the shipping container and place in the freezer, where they will keep for up to 6 months.
- Enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid [dough conditioner]), peppermint bark (white chocolate [sugar, cocoa butter, milk, soya lecithin, pure vanilla], semisweet chocolate [sugar, chocolate liquor processed with potassium carbonate, cocoa butter, butter oil, soya lecithin, pure vanilla], mint candy [sugar, corn syrup, peppermint oil, FD&C red 40], peppermint oil), butter, water, sugar, yeast, salt, dough conditioner (wheat flour, malted barley flour, ascorbic acid, enzymes).
To ensure freshness, perishable items are shipped via 2-day delivery from the supplier and are not eligible for rush shipping. Please allow one to two weeks for delivery.
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At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.