Part milkshake, part pudding, this decadent frozen dessert is a favorite at Serendipity 3, the landmark New York restaurant. Since 1954, this midtown establishment on Manhattan’s East Side continues to add to an already dedicated fan base with the popularity of its thick and icy Frrrozen Hot Chocolate. The rich and addictive concoction is now easy to make at home: simply combine our mix, milk and ice in a blender and enjoy the frosty result with a spoon or straw. Premium dark cocoa is responsible for its irresistible depth of flavor. Select from classic Hot Chocolate flavor or Malted Hot Chocolate, with the richness of malted milk.