Fresh Mild Italian Sausage
- Online Only
Our classic Italian sausages are made from Hampshire pork, a heritage breed raised on small family farms in Iowa. The master butchers at Pat LaFrieda Meats coarsely grind choice pork cuts to create sausages with hearty texture and just the right amount of fat, seasoning it with fennel and other mild spices.
- Approx. 24 links; 3 lb. total.
- Shipped fresh.
- Made in USA.
- A Williams-Sonoma exclusive.
- Use & Care
The sausages are shipped fresh with ice packs. Upon receipt, remove the sausages from the shipping container and place in the refrigerator, or freeze to enjoy at a later date. The sausages keep refrigerated, up to 1 week, opened and up to 3 months frozen. If frozen, remove the sausages from the freezer and thaw in the refrigerator overnight.
- Pork, water, salt, dextrose, spices, flavoring, paprika extractives.
To ensure freshness, perishable items are shipped overnight from the supplier and are not eligible for rush shipping. Please allow up to one week for delivery.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 30 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value.View Full Return Policy.