qty
- Individual
$9.95
- Set of 2
Sugg. Price:
$19.90
Our Price:
$17.95
To free up your oven on Thanksgiving Day, you can bake the pie a day ahead of time. Let it cool, then cover with plastic wrap and refrigerate until serving time.
See the Recipe>Baking a pumpkin pie couldn't be easier when you use this luscious pumpkin butter. Just blend with eggs and cream (the mixture is already seasoned with spices), then pour into a piecrust and bake. In less than an hour, you'll have a perfect pecan pumpkin pie. You can also use it as a spread with quick breads and muffins, or as a filling with ebelskiver pancakes. One jar makes one 9" pie. Recipe included. 13.5 oz.
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