Treat someone special to a little taste of Paris with our gift sampler of treats from a small California bakery that has been crafting classic French madeleines and tea cakes since 1976. Hand made with the freshest, finest ingredients, including Callebaut chocolate and Madagascar vanilla, our set of 16 treats includes:
French Almond Cakes are rich with the nutty taste of almonds, soft, moist interiors, crisp edges and a topping of crunchy almonds.
Traditional Madeleines are soft and moist, with balanced notes of butter and vanilla and a delicious, slightly crisp exterior.
Lemon Zest Madeleines are a citrus-flecked version of the classic.
Chocolate-Dipped Madeleines are partially enrobed in rich, dark chocolate.