Made from an award-winning recipe by a Louisiana company famous for its traditional regional specialties, this classic rice dish is so flavorful and satisfying, it’s a meal all on its own. The “dirty” rice is full of ground beef and pork, rich roux, aromatic vegetables and classic Cajun spices that give it a special kick. All the work is done for you—just reheat in the oven. Serve it with gumbo and other Louisiana dishes, or use it as an alternative to stuffing with turkey or other meats.
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At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
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