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Recipe: Basic Crepes
These crepes can be used with a variety of sweet or savory fillings. They're the perfect foundation for our souffléd crepes.
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de Buyer Crêpe Pan Kit
No longer available
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Whether you wrap them around sweet or savory fillings, crepes transform breakfast into a special occasion. The perfect recipe for successful, delicious crepes, this kit includes our exclusive mix, a turning spoon and the quintessential steel crepe pan, a French-made design that's remained virtually unchanged since the early 17th century.
- Kit includes solid steel pan, a 10-oz. package of our Voilà La Crepe mix and a wooden turning spoon.
- Sloped sides of steel pan facilitate flipping and removing crepes.
- Uptilted handle is designed to help smoothly swirl batter and turn crepes.
- Makes an 8" crepe.
- Pan requires seasoning.
- Ideal for use on any type of cooktop, including induction.
- A Williams-Sonoma exclusive.
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- 9 1/2" diam., 1" high.
- 2 lb.
- Made in France.
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Use
- Ideal for use on any type of cooktop, including induction.
Care
- Allow pan to cool before washing.
- Hand-wash in hot water without detergent; dry immediately.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Season the pan before first use: rub interior with oil and place in hot oven. After each use, hand-wash in hot water without detergent and dry thoroughly. Oil regularly to maintain seasoning.
Crêpe Pan Kit
No longer available
