Spice up your Thanksgiving feast with our cranberry chutney. Our recipe calls for America's finest fresh whole fresh cranberries, gently cooked until they just begin to release their natural juices. Port wine, a pinch of sugar and a dash of fragrant black pepper complement the bright, tangy taste of the berries. The expert chefs at The Perfect Bite Co. in Southern California prepare the small-batch chutney with old-fashioned care, exclusively for us. Its vibrant, savory-sweet flavor is the perfect complement to your roasted or grilled turkey.