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Codfish Fillet
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Codfish Fillet

$60.00
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Internet Only

Codfish Fillet

Internet Only
$60.00
This item is available for a limited time and cannot be added to a Registry.

For Father's Day delivery, order by Sunday, June, 09, 2013, 5PM (PST).

  • With its tender, flaky flesh and clean, sweet flavor, cod is famous for a reason. It’s the go-to for fish and chips; excellent when poached, wrapped in parchment or sautéed; and takes well to Asian preparations. Our fillets are cut to order from wild Atlantic cod caught in New England coastal waters. Pristinely fresh, the fish pairs wonderfully with the fresh herbs and vegetables of the season.

    • 1 boneless fillet; 2 lb. total.
    • Shipped fresh.
    • Caught in USA.

  • Receiving Instructions

    • The cod ships fresh with ice packs. Upon receipt, refrigerate the fish, or freeze to serve at a later date. To freeze, remove the fish from its original packaging and store in an airtight freezer bag. (Remove as much air as possible from the bag to prevent freezer burn.) It will keep refrigerated up to 4 days, or frozen up to 3 months.

    Proper thawing

    • Remove the wrapped fish from the freezer and let thaw in the refrigerator overnight. Place the frozen package on a plate or tray to catch any juices that accumulate during thawing.

  • Shipping Information

    To ensure freshness, perishable items are shipped overnight from the supplier and are not eligible for rush shipping. Please allow up to one week for delivery.

    Shipping Rates

    The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

    Return Policy

    At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.

    • Codfish.

From the Source

This Atlantic cod is wild-caught by a local fishing fleet in Casco Bay, near Portland, Maine. Browne Trading's rigorous standards ensure that it's delivered to you as fresh as when it came out of the water. All fish is inspected for the highest quality, then kept in salt-water ice for ocean-cold freshness before being hand packed with ice packs. Shipped overnight, it arrives at your door in pristine condition.

Fish and Chips

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About Browne Trading Company

Established in 1991 in Portland, Maine, Browne Trading has a long tradition of sourcing pristine-quality seafood. Browne is famous for its caviars, house-smoked fish and fresh fish, which they supply to top restaurants nationwide. The company is acclaimed for its attention to sustainable fishing methods, seeking out wild fish harvested from state and federal fisheries.

Serving Suggestions

  • Bring out the best in cod’s moist, delicate flesh by poaching, baking, steaming or frying the fillets.
  • Try baking the fillets in parchment paper packets with garlic, lemon, butter, tarragon and fresh vegetables like asparagus or snap peas.
  • Use to make creamy chowders or crispy cod fritters.

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