Cinnamon Rolls

For Holiday delivery order by, Wednesday, December 17, 2014, 8PM ET.

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  • $34.95
    • New
    • Exclusive
    • Online Only
  • Without a doubt the fluffiest, gooiest cinnamon buns we have ever tasted, these treats are made by CRUST, a Michigan bakery popular for their distinctive pastries. To make these substantial buns, they use farm-fresh eggs, Madagascar vanilla and ultra-rich Plugrá butter, yielding an airy brioche, rolled with a filling of fragrant cinnamon and brown sugar. While still hot from the oven, they glaze them with a mix of honey, cream and more Plugrá butter. Simply warm these buns in the oven for a satisfyingly sweet and aromatic breakfast or brunch treat.

    • 6 buns.
    • 4" x 4" each.
    • Approx. 3 lbs (1.3 kg).
    • Shipped fresh.
    • Made in USA.