From Latin America to the South Pacific, lime and chili is a classic flavor combination. Our rub mingles carefully selected spices with sea salt and tart lime, to give all types of meat a gentle heat and mouthwatering appeal.
- A flavorful rub combining New Mexican chilies, California cilantro, Turkish cumin, paprika and more with sea salt and tart lime.
- Apply liberally to chicken, pork, beef and seafood before grilling, panfrying or roasting.
- 3 oz.
- Made in USA.
- A Williams-Sonoma exclusive.